Tuesday, October 13, 2009

Yogurtland

Oddly enough, I went to Yogurtland today (minimum days) with my mommy!
Though it is incomparable to Pinkberry's high-quality tart froyo, the Dutch chocolate flavor is pretty amazing. Yogurtland uses Ghiradelli chocolate to concoct this rich, satisfying flavor, and I think it's my favorite!

Since it's getting close to Halloween & Thanksgiving, Yogurtland has two new flavors: Pumpkin Pie and Gingerbread Cookie. Pumpkin Pie didn't sound too appetizing for me, but I tried the Gingerbread Cookie flavor, and wasn't disappointed at all! It really does taste like genuine gingerbread, with strong notes of cinnamon throughout. The only downside is that it's on the sweet side.

Oh, and I also tried the Plain Tart. Three words, Yogurtland: Don't. Even. Try. (to make tart yogurt when Pinkberry is obviously the king of tart yogurt.)

I still like you... a little, Yogurtland.

1 mm's:

Angela said...

GEEZ SHANWICH THANK YOU FOR THE NIGHTTIME CRAVINGS!
I agree that Pinkberry's tart yogurt is seriously unbeatable.

Gingerbread cookie sounds intriguing, but I'd rather actually just have a gingerbread cookie rather than gingerbread-cookie froyo - BUT I should not make judgments before trying it!

DUDEE your reference to Ghirardelli reminds me of Ghirardelli Square in SanFran! OMG. If we ever take a large-scale trip together (senior trip, yeah yeah?), we can go there and spazz. 0.o